This meatless Monday’s post is sponsored. All thoughts and opinions are my own.
Taziki’s has always been one of my go-to restaurants. So when it came to giving meatless Monday’s a try, I knew right where to start.
Here’s a little background on meatless Mondays. I remember it being a trend a couple of years ago, and I tried to participate for a couple of weeks. I thought I’d bring it back and give it another go. The idea is to remove meat from one day of the week to improve your health and the health of our planet. (More info can be found here.)
New Meatless Menu Options
Taziki’s just rolled out a few new options on its menu – one of them being the Grilled Veggies as an option for the Family Feast. The grilled veggies and assortment of sides make meal planning easy for meatless Mondays. Now the Family Feasts come in options of 4, 6, and 8, plus you can order the feast any time during the day (not just at dinner). Quinoa has been added to the Family Feasts, too, as a side option.
Another reason I love this restaurant so much is because they’re continuously improving themselves. Taziki’s is working on being styrofoam free by the end of 2020, and they’ve already started by eliminated its styrofoam cups!
This Grilled Veggie Family Feast is super delicious and full of flavor. The grilled veggies are so fresh and seasoned perfectly with Taziki’s Mediterranean seasoning. The potatoes are always so delicious, and Taziki’s has my favorite Greek salad and dressing. Speaking of sauces, I do not like horseradish, but there’s something about the horseradish sauce at Taziki’s! It’s so good, and I’m well versed in sauces so I would know.
This feast left me filling full, plus I had leftovers which is always a win. Like I said, Taziki’s is always my go to for Family Feasts, plus they offer an amazing Market for fresh produce, meats, sides and drinks. I promise you won’t go wrong dining in or taking out when it comes to Taziki’s.